A Sampling of Sweets
Our pastries literally take the cake . . . we proved our meddle by taking home the awards at the Grove Park Inn Annual Cupcake Event each year we participated. And at the Asheville Wine & Food Festival, Well-Bred wows the SWEET participants every year.
Pictures and listings below tell our baked goods story . . . all of which are made from scratch!
Pastries and Other Sweet Confections: Espresso Roulade, Chocolate Truffles, Ginger Florentines, Chocolate Éclairs, Classic English Toffee, Tiramisu, Baklava, Crème Brulee, Swedish Creme.
Cakes & Tarts : Chocolate Fudge Cake; Orange, Coconut and Lemon Creme Cake; Citrus Almond Cake; Sour Cream, Lemon and Cranberry Pound Cake; Chocolate Cake; Carrot Cake; Key Lime Tart; Cheesecake du jour; Chocolate Mint Mousse; and Mascarpone Fruit Tart.
Cookies : Macaroons, Austrian Tea Cakes, Chocolate Chip Walnut, Pecan Praline, Ginger Molasses, Shortbread, Peanut Butter, Oatmeal Raisin Walnut, Chocolate Dipped Biscotti, Rugelach, and Chocolate Orange.
Bars : Honey Pecan Bars, Almond Bars, Lemon, Apricot or Blueberry Cream Cheese Bars, Chocolate Raspberry Bars, Brownies and Blondies
Breakfast Specialties : Cinnamon Streusel Coffee Cake, Bran and Fruit Muffins, Almond Croissant, Cheese and Scallion Biscuits, Scones and Cinnamon Rolls.